Ingredients:
1 package Trader Joe's Shakshuka Starter
2 eggs
1/4 cup goat cheese
30g crusty bread
Directions:
Add shakshuka starter and 2 Tbsp water to a small skillet. Cover and heat over medium low until simmering, about 6 minutes
Uncover the skillet and use a spoon to create 2 small holes in the sauce. Crack an egg into each one
Cover the skillet and let eggs cook for another 2 minutes
Transfer the shakshuka to a plate. Top with goat cheese and serve with bread
Total Time- 9:39
Macros:
Protein- 27g
Fat- 23g
Carbs- 38g
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